Eating Well Magazine JUNE 2019
Photo Shoot Production | Food Styling | Prop Styling
The Local Palate Magazine
Recipe Development | Food Styling
SOUTHERN LIVING MAGAZINE
Recipe Development | Food Styling | Prop Styling
FIG, Charleston
Restaurant Recipe Book | Training Manuals | HACCP
The ordinary, Charleston
Restaurant Recipe Book | Training Manuals | HACCP
Le creuset
Recipe Development | Food Styling
Smithey ironware company
Recipe Development | Food Styling | Prop Styling
Garden & Gun Club, Atlanta
Pre-Opening Culinary Consulting | Menu Development | Restaurant Recipe Book
Garden & Gun Club Louisville
Recipe & Menu Development
Basic to brilliant, y’all
Recipe Testing | Copyediting | Food Styling
Lighten up, Y’all
Recipe Testing | Food Styling
NAthalie Dupree’s Favorite Stories
Recipe Testing | Copyediting | Food Styling
Blade and Bow / Holy City Handcraft
Amaro Montenegro / Holy City Handcraft
Eating Well Magazine July/August 2021
Food Styling | Prop Styling
goat.sheep.cow.,charleston
Event Management | Training Manuals | Menu Engineering
B-Liner and The Shack at the Kiawah Island Club
Pre-Opening Culinary Consulting | Menu Development | Restaurant Recipe Book | Training Manuals
Charleston oyster Social
Event Planning + Execution
Recipe Developent | Food Styling | Prop Styling | Photography
Recipe Development | Food Styling | Prop Styling
Legends Magazine
Recipe Development | Food Styling